Nutrition
≈ 250 kcalper portion of about 100 g
- Protein43%
- Fat56%
- Carbohydrates2%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Tender cuts of veal sirloin threaded onto a skewer and grilled.
- Cuisine
- Spanish
Typical ingredients
- veal sirloin
- olive oil
- salt
- pepper
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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