Nutrition
≈ 200 kcalper portion of about 100 g
- Protein18%
- Fat49%
- Carbohydrates33%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Pieces of squid coated in a light, crispy batter and deep-fried. Usually served on a skewer for easy eating.
- Cuisine
- Spanish
Typical ingredients
- squid
- flour
- egg
- oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?