Nutrition
≈ 850 kcalper portion of about 500 g
- Protein23%
- Fat29%
- Carbohydrates48%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A traditional Spanish rice dish cooked in a rich broth flavored with lobster and seafood. It is typically prepared in a wide pan to ensure even cooking.
- Cuisine
- Spanish
- Origin
- Spain
Typical ingredients
- rice
- lobster
- seafood broth
- garlic
- saffron
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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