Grilled or battered hake with potatoes and salad
MERLUZA A LA PLANCHA O REBOZADA con patatas y ensalada.
€14.50
Bar Campus · San Sebastián
Nutrition
≈ 650 kcalper portion of about 450 g
- Protein25%
- Fat42%
- Carbohydrates34%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Hake fillet prepared either grilled or coated in batter, served with potatoes and a side salad.
- Cuisine
- Spanish
Typical ingredients
- hake
- potatoes
- salad
- flour
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?