
Nutrition
≈ 950 kcalper portion of about 500 g
- Protein26%
- Fat68%
- Carbohydrates6%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Slices of beef cooked in a savory sauce heavily seasoned with black peppercorns.
- Cuisine
- International
Typical ingredients
- beef
- black pepper
- cream
- onions
- beef stock
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Pepper Steak: where else to eat it Back to the menu of Transylvania Steakhouse