
Nutrition
≈ 1,100 kcal± 15% · per portion of about 520 g
- Protein52 g
- Fat39 g
- Carbohydrates130 g
- of which saturates
- 18 g
- of which sugars
- 3.9 g
- Fibre
- 11 g
- Salt
- 6 g
Vitamins and minerals, % of reference intake
- Vitamin B12 58%
- Calcium 56%
- Zinc 56%
- Potassium 42%
- Vitamin B1 41%
- Vitamin C 34%
- Vitamin E 33%
- Vitamin A 30%
- Folate 30%
- Iron 19%
- Magnesium 18%
Calculated from a standard recipe of this dish and food composition tables; the venue's recipe and portion may differ.
About the dish
A pizza topped with tomato sauce, mozzarella, mushrooms, and cured ham.
- Cuisine
- Italian
Typical ingredients
- tomato sauce
- mozzarella
- mushrooms
- prosciutto
- flour
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Prosciutto e Funghi: where else to eat it Back to the menu of Stazione Pizza