Nutrition
≈ 1,150 kcalper portion of about 400 g
- Protein15%
- Fat40%
- Carbohydrates45%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A pizza inspired by the South Tyrol region, often featuring smoked cheese or speck. It typically combines savory mountain flavors with a traditional dough base.
- Cuisine
- Italian (South Tyrolean)
- Origin
- South Tyrol, Italy
Typical ingredients
- speck
- mozzarella
- smoked cheese
- tomato sauce
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Tirolese: where else to eat it Back to the menu of Pizzeria Trattoria D'autore