Diavola

RON 38≈ €7.10

Pizza Pe Vatră · Cluj-Napoca · 545g

Tomato sauce, mozzarella, ham, pineapple and spices.

Nutrition

≈ 1,390 kcal± 15% · per portion of about 545 g

Protein58 g
17%
Fat61 g
40%
Carbohydrates146 g
43%

of which saturates: 27 g
of which sugars: 4.1 g
Fibre: 12 g
Salt: 7.2 g

Vitamins and minerals, % of reference intake

Vitamin B12 69%
Calcium 65%
Zinc 64%
Vitamin B1 48%
Vitamin E 43%
Potassium 38%
Vitamin A 35%
Folate 30%
Vitamin C 29%
Iron 22%
Magnesium 19%

Calculated from a standard recipe of this dish and food composition tables; the venue's recipe and portion may differ.

Sources: BLS 4.0, Max Rubner-Institut (CC BY 4.0)

About the dish

A spicy pizza typically featuring spicy meats or peppers.

Cuisine: Italian

Typical ingredients

tomato sauce
mozzarella
spicy meat
peppers

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

History of the dish

Italy

diavola pizza — © 掬茶 · CC BY-SA 4.0 · Wikimedia Commons

Origin: Italy
Named after: devil

Sources: Wikidata (CC0) ·

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Diavola: where else to eat it Back to the menu of Pizza Pe Vatră