Pizza with roasted vegetables and olives
Pizza cu legume coapte și măsline
Opus Society · Cluj-Napoca · 450g
Nutrition
≈ 1,000 kcalper portion of about 450 g
- Protein14%
- Fat32%
- Carbohydrates54%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A pizza featuring oven-roasted vegetables and salty olives as primary toppings. It is prepared with a base of dough, sauce, and cheese.
- Cuisine
- Italian
- Origin
- Naples
Typical ingredients
- pizza dough
- tomato sauce
- mozzarella
- roasted vegetables
- olives
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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