Nutrition
≈ 200 kcalper portion of about 350 g
- Protein9%
- Fat59%
- Carbohydrates33%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A smooth, blended soup made from various seasonal vegetables.
Typical ingredients
- mixed vegetables
- cream
- vegetable stock
- onion
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?
Cream of vegetable soup: where else to eat it Back to the menu of Opus Society