Seasoned pan-fried vegetables

Legume Trase La Tigaie Asezonate

RON 20≈ €3.74

Mandarin Signature Restaurant · Cluj-Napoca

Nutrition

≈ 150 kcalper portion of about 250 g

Protein8%
8%
Fat56%
56%
Carbohydrates36%
36%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A medley of assorted vegetables sautéed in a pan with oil and various seasonings.

Cuisine: Romanian
Origin: Romania

Typical ingredients

mixed vegetables
vegetable oil
salt
pepper
herbs

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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