Papanași with passion fruit and mango

Papanași cu fructe de pasiune și mango

RON 35≈ €6.54

Mandarin Signature Restaurant · Cluj-Napoca

Papanași with passion fruit, mango, whipped cream and mascarpone.

Nutrition

≈ 650 kcalper portion of about 300 g

Protein9%
9%
Fat53%
53%
Carbohydrates38%
38%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Traditional fried cheese doughnuts served with passion fruit, mango, whipped cream, and mascarpone.

Cuisine: Romanian

Typical ingredients

cow cheese
flour
eggs
passion fruit
mango
mascarpone
whipped cream

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

History of the dish

Romania

About the classic Papanași. This venue serves its own version.

Origin: Romania

Papanași is a Romanian dessert made from fresh-cheese (brânza proaspătă or urdă) dough. It is usually served topped with cream (smântână) and fruit confit.

Excerpt from the Wikipedia article “Papanași” · version used · CC BY-SA 4.0

Sources: Wikidata (CC0) · Wikipedia ·

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