Nutrition
≈ 1,750 kcalper portion of about 500 g
- Protein6%
- Fat51%
- Carbohydrates43%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A multi-layered honey cake consisting of thin sponge layers held together by a creamy frosting.
- Cuisine
- Central European
- Origin
- Hungary
Typical ingredients
- honey
- flour
- eggs
- walnuts
- butter
- sugar
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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