Nutrition
≈ 1,150 kcalper portion of about 550 g
- Protein14%
- Fat36%
- Carbohydrates50%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A Neapolitan-style pizza topped with tomato sauce, mozzarella, and fresh arugula. It is characterized by its soft, airy crust.
- Cuisine
- Italian (Neapolitan)
- Origin
- Naples, Italy
Typical ingredients
- dough
- tomato sauce
- mozzarella
- arugula
- olive oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?