Nutrition
≈ 1,260 kcal± 15% · per portion of about 470 g
- Protein54 g
- Fat55 g
- Carbohydrates131 g
- of which saturates
- 29 g
- of which sugars
- 2.8 g
- Fibre
- 10 g
- Salt
- 6.2 g
Vitamins and minerals, % of reference intake
- Calcium 109%
- Vitamin B12 76%
- Zinc 63%
- Vitamin A 53%
- Vitamin E 35%
- Folate 31%
- Potassium 29%
- Vitamin B1 22%
- Magnesium 18%
Calculated from a standard recipe of this dish and food composition tables; the venue's recipe and portion may differ.
About the dish
A pizza featuring a blend of four different types of cheese.
- Cuisine
- Italian
Typical ingredients
- pizza dough
- tomato sauce
- mozzarella
- gorgonzola
- parmesan
- fontina
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Quattro formaggi: where else to eat it Back to the menu of Hugo City