Nutrition
≈ 850 kcalper portion of about 350 g
- Protein14%
- Fat33%
- Carbohydrates53%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A style of pizza often characterized by a thin, crispy crust typical of the Roman tradition.
- Cuisine
- Italian (Roman)
Typical ingredients
- pizza dough
- tomato sauce
- mozzarella
- olive oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
History of the dish
Italy
- Origin
- Italy
Read more
Roman pizza (Italian: pizza romana) is a style of pizza originating in Rome, but now widespread, especially in central Italy.
Excerpt from the Wikipedia article “Roman pizza” · version used · CC BY-SA 4.0
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Roman Pizza: where else to eat it Back to the menu of Gente Senior