Nutrition
≈ 200 kcalper portion of about 200 g
- Protein7%
- Fat60%
- Carbohydrates33%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A salad or dressing typically made with boiled vegetables, oil, and vinegar.
- Cuisine
- Eastern European
Typical ingredients
- beets
- carrots
- potatoes
- oil
- vinegar
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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