PAPARA WITH BACON AND CHEESE
PAPARĂ CU SLĂNINĂ ȘI BRÂNZĂ
RON 45≈ €8.41
Cimbru Meat & Flame · Cluj-Napoca · 350g
Three-egg papara with bacon, cheese, green onion, salad and sourdough bread.
Nutrition
≈ 700 kcalper portion of about 350 g
- Protein16%
- Fat65%
- Carbohydrates19%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A traditional Romanian egg-based dish similar to a thick soup or porridge, served with bread and toppings.
- Cuisine
- Romanian
Typical ingredients
- eggs
- bacon
- cheese
- green onion
- sourdough bread
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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