Minced meat soup
CIORBA DE PERISOARE
RON 246≈ €45.99
Casa Dacilor Brancusi · Cluj-Napoca · 4 L
Ciorbă cu carne tocată de porc și vită, orez, legume și smântână.
About the dish
A sour soup made with minced pork and beef, rice, vegetables, and sour cream.
- Cuisine
- Romanian
Typical ingredients
- pork
- beef
- rice
- vegetables
- sour cream
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
History of the dish
Romania
- Origin
- Romania
Read more
Ciorbă de perișoare is a traditional Romanian sour soup made with meatballs.
Excerpt from the Wikipedia article “Ciorbă de perișoare” · version used · CC BY-SA 4.0
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