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Pasta with cheese

Pasta with cheese

PASTE CU BRANZA

RON 48≈ €8.97

Casa Dacilor Brancusi · Cluj-Napoca

Pasta with burduf, telemea, and cascavale cheeses in a cream sauce.

Nutrition

≈ 700 kcalper portion of about 400 g
  • Protein13%
    13%
  • Fat57%
    57%
  • Carbohydrates29%
    29%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A rich pasta dish prepared with a blend of traditional Romanian cheeses in a cream sauce.

Cuisine
Romanian

Typical ingredients

  • pasta
  • burduf cheese
  • telemea cheese
  • cascavale cheese
  • cream

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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