
Pasta with cheese
PASTE CU BRANZA
RON 48≈ €8.97
Casa Dacilor Brancusi · Cluj-Napoca
Pasta with burduf, telemea, and cascavale cheeses in a cream sauce.
Nutrition
≈ 700 kcalper portion of about 400 g
- Protein13%
- Fat57%
- Carbohydrates29%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A rich pasta dish prepared with a blend of traditional Romanian cheeses in a cream sauce.
- Cuisine
- Romanian
Typical ingredients
- pasta
- burduf cheese
- telemea cheese
- cascavale cheese
- cream
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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