Green salad with tender greens, cabbage, arugula, dried tomatoes, crouton, balsamic, honey dressing and Cretan graviera
Πράσινη σαλάτα με τρυφερά σαλατικά, λάχα, ρόκα, λιαστές ντομάτες, κρούτον, βάλσαμικο, dressing μελιού και κρηπτική γραβιέρα
€10
Κέρτος/ Kertos · Chania
Green salad with cabbage, arugula, dried tomatoes, crouton, balsamic, honey and graviera.
Nutrition
≈ 400 kcalper portion of about 300 g
- Protein9%
- Fat61%
- Carbohydrates29%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A mixed green salad with cabbage, arugula, and dried tomatoes, topped with croutons, Cretan graviera, and a honey-balsamic dressing.
- Cuisine
- Greek
- Origin
- Crete
Typical ingredients
- cabbage
- arugula
- dried tomatoes
- croutons
- balsamic vinegar
- honey
- cretan graviera
General information about this dish, not provided by the venue.
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