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Chicken Breast Steak with Gorgonzola and Wild Mushroom Ragù

Chicken Breast Steak with Gorgonzola and Wild Mushroom Ragù

CSIRKEMELL STEAK GORGONZOLÁS ERDEI GOMBA RAGUVAL

HUF 5,890≈ €16.11

Trattoria Toscana Italian Restaurant · Budapest

Nutrition

≈ 500 kcalper portion of about 350 g
  • Protein31%
    31%
  • Fat57%
    57%
  • Carbohydrates12%
    12%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Pan-seared chicken breast served with a creamy ragout made of mushrooms and gorgonzola cheese.

Cuisine
International

Typical ingredients

  • chicken breast
  • gorgonzola
  • mushrooms
  • cream
  • herbs

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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