Pozsonyi kifli – walnut
Pozsonyi kifli – diós
HUF 850≈ €2.33
Major Cukrászda · Budapest · db
Buttery crumbly dough with walnuts, vanilla, orange peel, and cinnamon.
- Cereals containing gluten
- Eggs
- Milk
- Nuts
Nutrition
≈ 250 kcalper portion of about 60 g
- Protein7%
- Fat53%
- Carbohydrates40%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A crescent-shaped pastry made from a buttery, crumbly dough filled with ground walnuts.
- Cuisine
- Hungarian (Pozsony style)
- Origin
- Pozsony, Bratislava
Typical ingredients
- walnuts
- flour
- butter
- sugar
- vanilla
- orange peel
- cinnamon
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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