Oven-baked crispy knuckle baker's style with steamed cabbage
Kemencében sült ropogós csülök pékné módra, párolt káposztával
HUF 3,850≈ €10.53
Ínyenc Kert Étterem és Kávéház · Budapest
Oven-baked pork knuckle with steamed cabbage.
Nutrition
≈ 850 kcalper portion of about 500 g
- Protein25%
- Fat68%
- Carbohydrates8%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Crispy oven-baked pork knuckle served with a side of steamed cabbage.
- Cuisine
- Hungarian
Typical ingredients
- pork knuckle
- cabbage
- spices
- onions
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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