Csülök Pékné módra, vele sült burgonyával

Pork knuckle Mrs. Baker style with fried potatoes

HUF 7,500≈ €20.51

Fakanál Étterem · Budapest

Nutrition

≈ 950 kcalper portion of about 550 g

Protein20%
20%
Fat65%
65%
Carbohydrates15%
15%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Roasted pork knuckle served with crispy fried potatoes, often prepared with a specific local seasoning style.

Cuisine: Hungarian
Origin: Hungary

Typical ingredients

pork knuckle
potatoes
onions
spices

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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