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Bone broth with vermicelli (plate)

Bone broth with vermicelli (plate)

Csontleves cérnametélttel (tál)

HUF 1,450≈ €3.97

Bécsiszelet Vendéglő · Budapest · tál

Nutrition

≈ 150 kcalper portion of about 500 g
  • Protein26%
    26%
  • Fat23%
    23%
  • Carbohydrates51%
    51%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A hearty serving of clear bone broth accompanied by thin wheat noodles.

Cuisine
Hungarian

Typical ingredients

  • bone broth
  • vermicelli
  • salt

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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