Nutrition
≈ 100 kcalper portion of about 100 g
- Protein3%
- Fat83%
- Carbohydrates13%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Brined green olives, usually firmer and more acidic than their black counterparts.
- Cuisine
- Mediterranean
Typical ingredients
- olives
- brine
- salt
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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