Fish fillet with horseradish sauce
Batog de peşte cu sos de hrean
RON 42≈ €7.86
Zexe · Bucharest · 80gr
Fish fillet served with horseradish sauce.
Nutrition
≈ 150 kcalper portion of about 80 g
- Protein43%
- Fat51%
- Carbohydrates6%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A pan-seared or poached fish fillet accompanied by a pungent horseradish cream.
- Cuisine
- International
Typical ingredients
- fish fillet
- horseradish
- cream
- lemon
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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