Jardin D’Eden

RON 42≈ €7.86

Zexe · Bucharest · 135gr

White chocolate, Madagascar vanilla, and fresh fruit mousse with Dacquoise sponge.

Nutrition

≈ 400 kcalper portion of about 150 g

Protein5%
5%
Fat59%
59%
Carbohydrates36%
36%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A light mousse cake made with white chocolate, Madagascar vanilla, and fresh fruit on a nut-based Dacquoise sponge.

Cuisine: null
Origin: null

Typical ingredients

white chocolate
vanilla
fresh fruit
dacquoise

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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