Nutrition
≈ 450 kcalper portion of about 250 g
- Protein37%
- Fat58%
- Carbohydrates6%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Thinly sliced meat marinated in spices and cooked on a vertical rotisserie.
- Cuisine
- Middle Eastern
- Origin
- Levant region
Typical ingredients
- chicken
- spices
- yogurt
- garlic
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Chicken shawarma: where else to eat it Back to the menu of Zaitoone