Nutrition
≈ 500 kcalper portion of about 350 g
- Protein20%
- Fat53%
- Carbohydrates27%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A layered dish consisting of toasted or fried bread, warm chickpeas, and yogurt sauce, topped with sautéed shrimp.
- Cuisine
- Levantine
- Origin
- Levant region
Typical ingredients
- shrimp
- chickpeas
- yogurt
- toasted bread
- garlic
- pine nuts
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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