Nutrition
≈ 450 kcalper portion of about 250 g
- Protein14%
- Fat31%
- Carbohydrates55%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Thin crepes filled with a sweetened quark or curd cheese mixture.
- Cuisine
- Austrian
Typical ingredients
- flour
- milk
- eggs
- quark
- sugar
- vanilla
General information about this dish, not provided by the venue.
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