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Grilled Vegetables

Grilled Vegetables

Verdure alla Griglia

RON 20≈ €3.74

Trattoria Pane e Vino · Bucharest · 300G

Various grilled vegetables.

Nutrition

≈ 230 kcal± 20% · per portion of about 300 g
  • Protein3.3 g
    6%
  • Fat17 g
    69%
  • Carbohydrates14 g
    25%
of which saturates
2.1 g
of which sugars
12 g
Fibre
5 g
Salt
1 g

Vitamins and minerals, % of reference intake

  • Vitamin C 153%
  • Vitamin E 58%
  • Folate 56%
  • Potassium 35%
  • Vitamin A 27%
  • Magnesium 16%

Calculated from a standard recipe of this dish and food composition tables; the venue's recipe and portion may differ.

Sources: BLS 4.0, Max Rubner-Institut (CC BY 4.0)

About the dish

A selection of assorted seasonal vegetables prepared on a grill.

Cuisine
Mediterranean

Typical ingredients

  • mixed vegetables
  • olive oil

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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Grilled Vegetables: where else to eat it Back to the menu of Trattoria Pane e Vino