Nutrition
≈ 550 kcalper portion of about 250 g
- Protein24%
- Fat55%
- Carbohydrates21%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A meat-based pan dish traditionally prepared with bread and wine components.
Typical ingredients
- meat
- bread
- wine
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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