Fried Cod Fillet with Garlic Sauce and Polenta
File de salau prajit cu mujdei si mamaliga
RON 55≈ €10.28
Trattoria Pane e Vino · Bucharest · 350G
Fried cod fillet served with garlic sauce and polenta.
Nutrition
≈ 600 kcalper portion of about 350 g
- Protein22%
- Fat43%
- Carbohydrates35%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A fried cod fillet served with traditional garlic sauce and creamy polenta.
- Cuisine
- Romanian
- Origin
- Romania
Typical ingredients
- cod
- polenta
- garlic
- oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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