Nutrition
≈ 350 kcalper portion of about 300 g
- Protein54%
- Fat40%
- Carbohydrates6%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Tender octopus tentacles that are seasoned and cooked over an open flame or grill. It is usually served with olive oil, lemon, and herbs.
- Cuisine
- Italian (Mediterranean)
Typical ingredients
- octopus
- olive oil
- lemon
- parsley
- garlic
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Grilled octopus: where else to eat it Back to the menu of Tasting Room