Shrimp AOP

Creveţi AOP

RON 67≈ €12.53

Tasting Room · Bucharest · 180g

Argentine shrimp prepared with olive oil, garlic, chili, and parsley, served with sourdough baguette.

Nutrition

≈ 400 kcalper portion of about 200 g

Protein22%
22%
Fat62%
62%
Carbohydrates16%
16%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Shrimp sautéed in a fragrant mixture of olive oil, garlic, chili, and fresh parsley.

Cuisine: Mediterranean

Typical ingredients

shrimp
olive oil
garlic
chili
parsley
sourdough baguette

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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