
Mashed potatoes with truffles
Piure de cartofi cu trufe
RON 38≈ €7.11
Tasting Room · Bucharest · 180g
Mashed potatoes with milk, butter, and truffle sauce.
Information about this dish is being prepared.
History of the dish
About the classic mashed potato. This venue serves its own version.

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Mashed potato or mashed potatoes (American, Canadian, and Australian English), colloquially known as mash (British English), is a dish made by mashing boiled or steamed potatoes, usually with added milk, butter, salt, and pepper. It is generally served as a side dish to meat or vegetables.
Excerpt from the Wikipedia article “Mashed potato” · version used · CC BY-SA 4.0
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