Nutrition
≈ 350 kcalper portion of about 350 g
- Protein29%
- Fat53%
- Carbohydrates18%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A classic sour beef soup made with beef chunks and vegetables, often thickened with sour cream.
- Cuisine
- Romanian
- Origin
- Romania
Typical ingredients
- beef
- vegetables
- sour cream
- onions
- carrots
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Beef soup: where else to eat it Back to the menu of Restaurant Provence