Nutrition
≈ 300 kcalper portion of about 400 g
- Protein20%
- Fat26%
- Carbohydrates54%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A traditional sour bean soup, usually prepared with white beans and flavored with vegetables and lemon or vinegar.
- Cuisine
- Romanian
- Origin
- Romania
Typical ingredients
- white beans
- vegetables
- sour cream
- lemon juice
- onions
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Bean soup: where else to eat it Back to the menu of Restaurant Provence