Zucchini soup with yogurt
Ciorba de dovlecei cu iaurt
RON 65≈ €12.16
Restaurant Provence · Bucharest
Nutrition
≈ 200 kcalper portion of about 350 g
- Protein17%
- Fat48%
- Carbohydrates34%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A light, creamy soup made with zucchini and yogurt, often seasoned with garlic and dill.
- Cuisine
- Romanian
- Origin
- Romania
Typical ingredients
- zucchini
- yogurt
- garlic
- dill
- onions
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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