Fried cheese
CASCAVAL PANE
RON 31≈ €5.80
Restaurant Bucătărașul · Bucharest
Egg-fried cow milk cheese with flour, breadcrumbs, milk, and seasoning.
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History of the dish
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Fried cheese is a dish of cheese that is fried in oil. Fried cheese can be dipped in a batter before frying, and can be pan-fried or deep fried.
Excerpt from the Wikipedia article “Fried cheese” · version used · CC BY-SA 4.0
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Fried cheese: where else to eat it Back to the menu of Restaurant Bucătărașul