Nutrition
≈ 550 kcalper portion of about 400 g
- Protein26%
- Fat59%
- Carbohydrates15%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A meat dish typically prepared with Mediterranean flavors, often associated with specific regional seasonings.
- Cuisine
- Italian
Typical ingredients
- meat
- tomatoes
- olives
- herbs
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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