Duck breast in pan with cabbage, 1 piece (duck breast 200-250g, cabbage, salt, oil)
Piept de rata la tava cu varza, 1 buc (piept de rata 200-250g, varza, sare, ulei) 132kcal
RON 71≈ €13.28
Nicorești · Bucharest · 1 buc
Nutrition
≈ 150 kcalper portion of about 250 g
- Protein52%
- Fat45%
- Carbohydrates3%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Roasted duck breast served with cooked cabbage.
- Cuisine
- Romanian
Typical ingredients
- duck breast
- cabbage
- oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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