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Breaded cheese, 200g (cheese 145g, egg 20g, flour 20g, salt 5g, oil 10g)

Breaded cheese, 200g (cheese 145g, egg 20g, flour 20g, salt 5g, oil 10g)

Cașcaval pane, 200g (cascaval 145g, ou 20g, faina 20g, sare 5g, ulei 10g) 390 kcal

RON 29≈ €5.42

Nicorești · Bucharest · 200g

Breaded cheddar cheese prepared with egg and flour.

Nutrition

≈ 400 kcalper portion of about 200 g
  • Protein15%
    15%
  • Fat69%
    69%
  • Carbohydrates15%
    15%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Slices of cheese coated in flour and egg, then pan-fried until golden and crispy.

Cuisine
Romanian
Origin
Romania

Typical ingredients

  • cheese
  • egg
  • flour
  • oil

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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Breaded cheese, 200g (cheese 145g, egg 20g, flour 20g, salt 5g, oil 10g): where else to eat it Back to the menu of Nicorești