Fried anchovies with polenta and garlic sauce
Hamsii prăjite cu mămăliguță și mujdei, 150g/200g/50g 262 kcal
RON 25≈ €4.68
Nicorești · Bucharest · 150g/200g/50g
Nutrition
≈ 250 kcalper portion of about 400 g
- Protein21%
- Fat57%
- Carbohydrates21%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Small fish typically deep-fried until crispy, served alongside cornmeal porridge and a pungent garlic sauce.
- Cuisine
- Romanian
- Origin
- Romania
Typical ingredients
- anchovies
- polenta
- garlic
- oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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