Fried mashed potatoes with old cheese and parsley
Barabule prăjite cu brânză veche și pătrunjel
RON 18≈ €3.36
La Măria și Ion · Bucharest · 200g
Potatoes with cheese blend, garlic and parsley.
Nutrition
- Protein12%
- Fat51%
- Carbohydrates36%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Fried potato pieces seasoned with a blend of aged cheese, garlic, and fresh parsley.
- Cuisine
- Romanian
Typical ingredients
- potato
- old cheese
- garlic
- parsley
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
History of the dish
About the classic fried potatoes. This venue serves its own version.
Read more
Fried potatoes are a dish or a component of other dishes (such as Bauernfrühstück) essentially consisting of potatoes which have been fried or deep-fried in hot cooking oil often with the addition of salt and other seasonings. They are often served as a side dish.
Excerpt from the Wikipedia article “Fried potatoes” · version used · CC BY-SA 4.0
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