Lamb chops in herb crust

COSTOLETTE D’AGNELLO IN CROSTA DI ERBE AROMATICHE

RON 60≈ €11.22

Il Mulino d'Oro · Bucharest · 200g

Lamb cutlet with an aromatic herb crust.

Nutrition

≈ 500 kcalper portion of about 200 g

Protein27%
27%
Fat66%
66%
Carbohydrates8%
8%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Lamb cutlets coated in a crust of dried herbs and pan-fried or roasted.

Cuisine: Italian

Typical ingredients

lamb chops
herbs
breadcrumbs
olive oil

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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