Burrata with Dried Tomatoes and Basil
BURRATA CON POMODORI SECCHI E BASILICO
RON 50≈ €9.35
Il Mulino d'Oro · Bucharest · 200g
Burrata with arugula, dried tomatoes and basil.
Nutrition
≈ 500 kcalper portion of about 200 g
- Protein12%
- Fat78%
- Carbohydrates10%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A creamy cheese dish served with fresh greens and dried tomatoes. It features burrata cheese, arugula, and basil.
- Cuisine
- Italian
Typical ingredients
- burrata
- arugula
- dried tomatoes
- basil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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