DIAVOLA
RON 42≈ €7.85
Il Mulino d'Oro · Bucharest · 400g
Pizza with tomato sauce, mozzarella, spicy salami and hot peppers.
Nutrition
≈ 1,020 kcal± 15% · per portion of about 400 g
- Protein43 g
- Fat45 g
- Carbohydrates107 g
- of which saturates
- 20 g
- of which sugars
- 3 g
- Fibre
- 8.5 g
- Salt
- 5.3 g
Vitamins and minerals, % of reference intake
- Vitamin B12 50%
- Calcium 48%
- Zinc 47%
- Vitamin B1 35%
- Vitamin E 31%
- Potassium 28%
- Vitamin A 25%
- Folate 22%
- Vitamin C 21%
- Iron 16%
Calculated from a standard recipe of this dish and food composition tables; the venue's recipe and portion may differ.
About the dish
A spicy pizza topped with tomato sauce, mozzarella, spicy salami, and hot peppers.
- Cuisine
- Italian
Typical ingredients
- tomato sauce
- mozzarella
- spicy salami
- hot peppers
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
History of the dish
Italy
- Origin
- Italy
- Named after
- devil
Sources: Wikidata (CC0) ·
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DIAVOLA: where else to eat it Back to the menu of Il Mulino d'Oro